Miraculous Algae – Smell Like Bacon And Are Healthier Than Kale
Scientists in US discovered a type of algae that has same flavor as fried bacon, and twice more nutrition that the kale.
Yes, this is true. The next powerful food will be with bacon flavor, and we can hardly wait to add it to our healthy eating regimen.
The impressive quickly developing algae types of red algae called dulse (Palmaria sp), which develops wild along the Atlantic and Pacific coast and is almost like translucent lettuce.
Researchers have long been aware that it is stuffed with antioxidants and vitamins and it contains 16% protein in the dry mass, however so far it is sold as a dry item for cooking or dietary supplement in Europe. However, with the pass 15 years, researchers from Oregon in the US have made new species that can be developed and which, at their pleasant surprise when fried has a unique taste.
Chris Langdon is a leader of the 20 years old research and he announced for the press: “There were many interests for it to be used as a part of fresh form, however this green growth is really wonderful. When it is fried, it didn’t have an algae taste, but of a fried bacon, and a truly strong one.”
Langdon in his investigative work was developing algae attempting to locate another wellspring of super food to speed up the development of shells – water mollusks which are popular in Asia.
“Dulse algae is a healthy food with twice more nutritious than kale” said a scientist who was helping to popularize the project.
What’s more, it was a sight to see that it has taste like the food of the goods. This won’t just be a triumph for the bacon fans, however a beneficial item for the individuals who don’t eat tasty meat, for example, vegetarians, or the individuals who don’t eat pork because of religious purpose.
The Oregon state found another kind of dulse. Lengdon and his group have delivered 9 to 14 kg of algae for a week, and he thinks that the production will grow rapidly.
Currently they are working on marketing the line on special vegan markets.
They are almost certain that if the product has a taste as it claims, it would be no problem to offer it.
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Source: www.explorehealthyfood.com
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